These vegan gluten-free Fruity jelly sweets are something a little different for anyone who like soft sweets. The shapes and bright colours make them really appealing, and they’re super delicious, too. With a fruity, they’ll make you feel like spring is here, even in the depths of winter. They’re made with pectin, giving them a soft, squishy texture and making them suitable for vegan and vegan gluten free . Grab one of our smaller 200g or 300g bags and give them a try, or pick up a 2kg pack if you know they’re something you’ll love.
Sugar, glucose syrup, water, gelling agent (pectin), acid (lactic acid), colours (anthocyanins, curcumin, paprika extract), flavourings, plant concentrates (safflower, spirulina).